ABOUT US
From the Streets of Philly to the Heart of Arlington.
At The Big Philly, we don’t just make sandwiches; we build icons. Born from a passion for the East Coast’s most favorite export, we brought the grit and soul of Philadelphia to Texas in 2025. Our mission is simple: provide a savory, high-quality meal that never cuts corners. From our center-cut steaks to our toasted rolls, every ingredient is chosen to ensure we are the favorite neighborhood spot for foodies and families alike.
Our History
The Big Philly began with a clear goal: to bring together two comfort-food legends, the Philly cheesesteak and authentic poutine, and do them right.
What started as a simple idea quickly became a full-flavor concept built on real ingredients, generous portions, and food made fresh to order. From USDA Choice steak and authentic Amoroso’s rolls to real cheese curds and rich gravy, quality has always been non-negotiable.
In 2025, we opened our first location in Arlington, Dallas, serving bold, satisfying comfort food with fast, friendly service. Since day one, our focus has stayed the same: deliver crave-worthy classics, stay consistent, and create a place customers want to come back to again and again.
As The Big Philly continues to grow, our history remains rooted in one promise: big flavor, no shortcuts.
